Three Course A La Carte Package

Perfect for clubs and group celebrations, birthday, anniversary, corporate or conference events. Served over three hours, a three course meal served with alternate drops of your selected dishes.

Entree (Pre–select 2 of the following dishes)
  • Chicken & Avocado Salad with cashew nuts & a light mango dressing (G/F Option)
  • Smoked Salmon & Asparagus Salad with egg, capers & lemon wedges (G/F Option)
  • Corncakes & Grilled Asparagus with crisp salad
  • Lovely Smoked Salmon Cakes served with crisp salad
  • Chicken and Mushroom Crepe with crisp garden salad (G/F Option)
Main Course (Pre–select 2 of the following dishes)
  • Sand crab, Camembert & Fine Herb Quiche served with crisp salad (V)
  • Honey Baked Leg Ham & Caramelised Pineapple & Jus, Potato Gratin and crisp salad (G/F Option)
  • Parmesan Crusted Lamb Cutlets with Port Wine Jus, our own Mint Sauce, Potato Gratin and seasonal vegetables
  • Creamy Tarragon Chicken Pie served with Parmesan Mash and seasonal vegetables
  • Orange Braised Pork Cutlet with steamed rice and seasonal vegetables (G/F Option)
Desserts (Pre–select 2 of the following dishes)
  • Lemon Curd Roulade (G/F Option)
  • White Chocolate Cheesecake (G/F Option)
  • Crepe Suzette with ice cream
  • Brown Sugar Sponge with Caramelised Pears and sauce
  • Petit Four selection (G/F Option)
  • Selection of Australian Cheeses with dried fruit and crackers

Unlimited English Breakfast Tea / Filter Coffee


Two Course A La Carte Package

Ideal for luncheons for clubs and group celebrations, birthday, anniversary or corporate events. Served over 2 hours, a 2 course meal with alternate drops (if desired) of your selected dishes.

Main Course (Pre–select 2 of the following dishes – all served with side salad)
  • Corncakes & Grilled Asparagus (V)
  • Sandcrab, camembert and fine herb quiche (V)
  • Lovely Smoked Salmon Cakes with dill cream sauce
  • Chicken and Mushroom Crepes (G/F Option)
  • Chicken, Bacon and Camembert Puff Pastry parcel
  • Honey Baked Leg Ham & Caramelised Pineapple & Jus, Potato Gratin (G/F Option)
Desserts (Pre–select 2 of the following dishes)
  • Lemon Curd Roulade (G/F Option)
  • Strawberries and Cream Cupcake with berry coulis
  • White Chocolate Cheesecake (G/F Option)
  • Apple Crumble and Custard Torte served warm with ice cream and custard
  • Petit Four selection
  • Selection of Australian Cheeses with dried fruit and crackers

Unlimited English Breakfast Tea / Filter Coffee